Sugar content of thirteen cultivars of Manihot esculenta Crantz

Sugar content of thirteen cultivars of Manihot esculenta Crantz

2 tables; 5 ref.

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Bibliographic Details
Main Authors: Corpuz, L.M., FAO, Rome (Italy) eng, Training Course in Techniques in Conservation of Plant Genetic Resources eng 10 Feb 1975 Bogor (Indonesia), Dja'far, Z.R., Southeast Asian Ministers of Education Organization, Bogor (Indonesia). Regional Center for Tropical Biology eng
Format: Texto biblioteca
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Published: 1975
Subjects:CHEMISTRY, CASSAVA, MANIHOT ESCULENTA, SUGAR, VARIETIES, CHROMATOGRAPHY, CHIMIE, MANIOC, QUIMICA, MANDIOCA, SUCRE, VARIETE, CHROMATOGRAPHIE, AZUCAR, VARIEDADES, CROMATOGRAFIA,
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