Summary of an inter-laboratory comparison of determinations of total nitrogen (crude protein), dye-binding capacity, lysine and total amino-acid composition

Summary of an inter-laboratory comparison of determinations of total nitrogen (crude protein), dye-binding capacity, lysine and total amino-acid composition

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Bibliographic Details
Main Authors: Jansson, G., FAO, Vienna (Austria). Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture eng, Research Co-ordination Meeting of the Seed Protein Improvement Programme eng 10 Dec 1973 2 Ibadan (Nigeria), Gesellschaft fuer Strahlen- und Umweltforschung m.b.H., Munich (Germany, F.R.) oth
Format: Texto biblioteca
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Published: Vienna (Austria) International Atomic Energy Agency Oct
Subjects:FAO IAEA, ANALYTICAL METHODS, PLANT PROTEIN, MUTANTS, GRAIN, NITROGEN, LYSINE, AMINO ACIDS, LABORATORIES, METHODS, TECHNIQUE ANALYTIQUE, PROTEINE VEGETALE, MUTANT, TECNICAS ANALITICAS, PROTEINAS VEGETALES, MUTANTES, GRANOS, AZOTE, ACIDE AMINE, LABORATOIRE, METHODE, NITROGENO, LISINA, AMINOACIDOS, LABORATORIOS, METODOS,
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