Quality assessment
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1975
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| Subjects: | FI TFUA, FAO SIDA, FISH PRODUCTS, QUALITY CONTROLS, ORGANOLEPTIC PROPERTIES, ANALYTICAL METHODS, AFRICA, HUMAN NUTRITION, FISHERY PRODUCTS, PRODUIT A BASE DE POISSON, CONTROLE DE QUALITE, PROPRIETE ORGANOLEPTIQUE, TECHNIQUE ANALYTIQUE, PRODUCTOS DERIVADOS DEL PESCADO, CONTROL DE CALIDAD, PROPIEDADES ORGANOLEPTICAS, TECNICAS ANALITICAS, AFRIQUE, NUTRITION HUMAINE, PRODUIT DE LA PECHE, NUTRICION HUMANA, PRODUCTOS PESQUEROS, |
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