Report of the study team on the dry, ready to wet animal casings
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| Format: | Texto biblioteca |
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1974
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| Subjects: | MARKETING, QUALITY, SAUSAGES, INTESTINES, ANIMALS, MEAT PRODUCTS, COMMERCIALISATION, QUALITE, SAUCISSE, INTESTIN, ANIMAL, MERCADEO, CALIDAD, SALCHICHA, INTESTINOS, ANIMALES, PRODUIT CARNE, PRODUCTOS DE LA CARNE, |
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unfao:7231452014-12-22T12:10:18ZReport of the study team on the dry, ready to wet animal casings FAO, Rome (Italy). Agricultural Services Div. eng text1974 MARKETINGQUALITYSAUSAGESINTESTINESANIMALSMEAT PRODUCTSCOMMERCIALISATIONQUALITESAUCISSEINTESTINANIMALMERCADEOCALIDADSALCHICHAINTESTINOSANIMALESPRODUIT CARNEPRODUCTOS DE LA CARNE28435 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
MARKETING QUALITY SAUSAGES INTESTINES ANIMALS MEAT PRODUCTS COMMERCIALISATION QUALITE SAUCISSE INTESTIN ANIMAL MERCADEO CALIDAD SALCHICHA INTESTINOS ANIMALES PRODUIT CARNE PRODUCTOS DE LA CARNE MARKETING QUALITY SAUSAGES INTESTINES ANIMALS MEAT PRODUCTS COMMERCIALISATION QUALITE SAUCISSE INTESTIN ANIMAL MERCADEO CALIDAD SALCHICHA INTESTINOS ANIMALES PRODUIT CARNE PRODUCTOS DE LA CARNE |
| spellingShingle |
MARKETING QUALITY SAUSAGES INTESTINES ANIMALS MEAT PRODUCTS COMMERCIALISATION QUALITE SAUCISSE INTESTIN ANIMAL MERCADEO CALIDAD SALCHICHA INTESTINOS ANIMALES PRODUIT CARNE PRODUCTOS DE LA CARNE MARKETING QUALITY SAUSAGES INTESTINES ANIMALS MEAT PRODUCTS COMMERCIALISATION QUALITE SAUCISSE INTESTIN ANIMAL MERCADEO CALIDAD SALCHICHA INTESTINOS ANIMALES PRODUIT CARNE PRODUCTOS DE LA CARNE FAO, Rome (Italy). Agricultural Services Div. eng Report of the study team on the dry, ready to wet animal casings |
| description |
|
| format |
Texto |
| topic_facet |
MARKETING QUALITY SAUSAGES INTESTINES ANIMALS MEAT PRODUCTS COMMERCIALISATION QUALITE SAUCISSE INTESTIN ANIMAL MERCADEO CALIDAD SALCHICHA INTESTINOS ANIMALES PRODUIT CARNE PRODUCTOS DE LA CARNE |
| author |
FAO, Rome (Italy). Agricultural Services Div. eng |
| author_facet |
FAO, Rome (Italy). Agricultural Services Div. eng |
| author_sort |
FAO, Rome (Italy). Agricultural Services Div. eng |
| title |
Report of the study team on the dry, ready to wet animal casings |
| title_short |
Report of the study team on the dry, ready to wet animal casings |
| title_full |
Report of the study team on the dry, ready to wet animal casings |
| title_fullStr |
Report of the study team on the dry, ready to wet animal casings |
| title_full_unstemmed |
Report of the study team on the dry, ready to wet animal casings |
| title_sort |
report of the study team on the dry, ready to wet animal casings |
| publishDate |
1974 |
| work_keys_str_mv |
AT faoromeitalyagriculturalservicesdiveng reportofthestudyteamonthedryreadytowetanimalcasings |
| _version_ |
1768614660159832064 |