Effects to irradiation on the technological and hygienic qualities of several food products
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1974
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| Subjects: | FAO IAEA, FOOD HYGIENE, FOODS, QUALITY, IRRADIATION, NUCLEAR ENERGY, HUMAN NUTRITION, HYGIENE DES ALIMENTS, PRODUIT ALIMENTAIRE, QUALITE, HIGIENE DE LOS ALIMENTOS, ALIMENTOS, CALIDAD, IRRADIACION, ENERGIE NUCLEAIRE, NUTRITION HUMAINE, ENERGIA NUCLEAR, NUTRICION HUMANA, |
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