The world food situation and its implications for economic and social development. Address to the Netherlands National Committee of the International Chamber of Commerce, The Hague, Netherlands, 29 Mar 1974

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Bibliographic Details
Main Author: BOERMA AH
Format: Texto biblioteca
Language:
Published: 1974
Subjects:FOOD SUPPLY, WORLD, ECONOMIC DEVELOPMENT, DISPONIBILITE ALIMENTAIRE, SUMINISTRO DE ALIMENTOS, MONDE, DEVELOPPEMENT ECONOMIQUE, MUNDO, DESARROLLO ECONOMICO,
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