Survey of consumer attitudes to fish and fishery products and its indications regarding future trends
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Format: | Texto biblioteca |
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1974
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Subjects: | FI GFCM EC, TRENDS, FISH PRODUCTS, FISHES, CONSUMERS, FISHERY PRODUCTS, FOODS, MEDITERRANEAN SEA, TENDANCE, PRODUIT A BASE DE POISSON, POISSON (ANIMAL), CONSOMMATEUR, TENDENCIAS, PRODUCTOS DERIVADOS DEL PESCADO, PECES, CONSUMIDORES, PRODUIT DE LA PECHE, PRODUIT ALIMENTAIRE, MER MEDITERRANEE, PRODUCTOS PESQUEROS, ALIMENTOS, MAR MEDITERRANEO, |
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