Nutrition: report of the Ad Hoc Committee on Increasing the Production and Use of Edible Proteins
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| Format: | Texto biblioteca |
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| Published: |
1973
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| Subjects: | PROTEINS, FOOD CONSUMPTION, FOOD PRODUCTION, HUMAN NUTRITION, PROTEINE, CONSOMMATION ALIMENTAIRE, PRODUCTION ALIMENTAIRE, NUTRITION HUMAINE, PROTEINAS, CONSUMO DE ALIMENTOS, PRODUCCION ALIMENTARIA, NUTRICION HUMANA, |
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koha |
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unfao:7194392014-12-22T12:10:18ZNutrition: report of the Ad Hoc Committee on Increasing the Production and Use of Edible Proteins Nutrition Division eng text1973 PROTEINSFOOD CONSUMPTIONFOOD PRODUCTIONHUMAN NUTRITIONPROTEINECONSOMMATION ALIMENTAIREPRODUCTION ALIMENTAIRENUTRITION HUMAINEPROTEINASCONSUMO DE ALIMENTOSPRODUCCION ALIMENTARIANUTRICION HUMANA24653 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
PROTEINS FOOD CONSUMPTION FOOD PRODUCTION HUMAN NUTRITION PROTEINE CONSOMMATION ALIMENTAIRE PRODUCTION ALIMENTAIRE NUTRITION HUMAINE PROTEINAS CONSUMO DE ALIMENTOS PRODUCCION ALIMENTARIA NUTRICION HUMANA PROTEINS FOOD CONSUMPTION FOOD PRODUCTION HUMAN NUTRITION PROTEINE CONSOMMATION ALIMENTAIRE PRODUCTION ALIMENTAIRE NUTRITION HUMAINE PROTEINAS CONSUMO DE ALIMENTOS PRODUCCION ALIMENTARIA NUTRICION HUMANA |
| spellingShingle |
PROTEINS FOOD CONSUMPTION FOOD PRODUCTION HUMAN NUTRITION PROTEINE CONSOMMATION ALIMENTAIRE PRODUCTION ALIMENTAIRE NUTRITION HUMAINE PROTEINAS CONSUMO DE ALIMENTOS PRODUCCION ALIMENTARIA NUTRICION HUMANA PROTEINS FOOD CONSUMPTION FOOD PRODUCTION HUMAN NUTRITION PROTEINE CONSOMMATION ALIMENTAIRE PRODUCTION ALIMENTAIRE NUTRITION HUMAINE PROTEINAS CONSUMO DE ALIMENTOS PRODUCCION ALIMENTARIA NUTRICION HUMANA Nutrition Division eng Nutrition: report of the Ad Hoc Committee on Increasing the Production and Use of Edible Proteins |
| description |
|
| format |
Texto |
| topic_facet |
PROTEINS FOOD CONSUMPTION FOOD PRODUCTION HUMAN NUTRITION PROTEINE CONSOMMATION ALIMENTAIRE PRODUCTION ALIMENTAIRE NUTRITION HUMAINE PROTEINAS CONSUMO DE ALIMENTOS PRODUCCION ALIMENTARIA NUTRICION HUMANA |
| author |
Nutrition Division eng |
| author_facet |
Nutrition Division eng |
| author_sort |
Nutrition Division eng |
| title |
Nutrition: report of the Ad Hoc Committee on Increasing the Production and Use of Edible Proteins |
| title_short |
Nutrition: report of the Ad Hoc Committee on Increasing the Production and Use of Edible Proteins |
| title_full |
Nutrition: report of the Ad Hoc Committee on Increasing the Production and Use of Edible Proteins |
| title_fullStr |
Nutrition: report of the Ad Hoc Committee on Increasing the Production and Use of Edible Proteins |
| title_full_unstemmed |
Nutrition: report of the Ad Hoc Committee on Increasing the Production and Use of Edible Proteins |
| title_sort |
nutrition: report of the ad hoc committee on increasing the production and use of edible proteins |
| publishDate |
1973 |
| work_keys_str_mv |
AT nutritiondivisioneng nutritionreportoftheadhoccommitteeonincreasingtheproductionanduseofedibleproteins |
| _version_ |
1768614168722669568 |