Sudan: some aspects of marketing fresh and processed food products, and factory organization
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| Format: | Texto biblioteca |
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1973
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| Subjects: | FACTORIES, PROCESSED FOODS, FOODS, MARKETING, FOOD PRODUCTION, RAW MATERIALS, FOOD TECHNOLOGY, IMPORTS, EXPORTS, DEMAND, USINE, ALIMENT TRANSFORME, PRODUIT ALIMENTAIRE, COMMERCIALISATION, FABRICAS, ALIMENTOS PROCESADOS, ALIMENTOS, MERCADEO, PRODUCTION ALIMENTAIRE, MATIERE PREMIERE, TECHNOLOGIE ALIMENTAIRE, IMPORTATION, EXPORTATION, DEMANDE, PRODUCCION ALIMENTARIA, MATERIAS PRIMAS, TECNOLOGIA DE LOS ALIMENTOS, IMPORTACIONES, EXPORTACIONES, DEMANDA, |
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