Recommended international codes of hygienic practice for desiccated coconut and for dehydrated fruits and vegetables including edible fungi
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| Format: | Texto biblioteca |
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1972
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| Subjects: | DDL ALINORM, FOODS, STANDARDS, REGULATIONS, FOOD HYGIENE, DRIED PRODUCTS, COCONUTS, DRIED FRUITS, DRIED VEGETABLES, EDIBLE FUNGI, PRODUIT ALIMENTAIRE, NORME, ALIMENTOS, NORMAS, REGLEMENTATION, HYGIENE DES ALIMENTS, PRODUIT SECHE, NOIX DE COCO, FRUITS SECHES, LEGUME DESHYDRATE, CHAMPIGNON COMESTIBLE, REGLAMENTACIONES, HIGIENE DE LOS ALIMENTOS, PRODUCTOS SECOS, COCO, FRUTAS SECAS, HORTALIZAS SECAS, SETAS COMESTIBLES, |
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