Singapore: study of nutritive value of tapioca in economic rations for growing/finishing pigs in the tropics
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| Main Authors: | , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1972
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| Subjects: | SWINE, ANIMAL FEEDING, COSTS, TAPIOCA, NUTRITIVE VALUE, CHEMICAL COMPOSITION, CASSAVA, FEEDS, TRIAL METHODS, WEIGHT, PORCIN, ALIMENTATION DES ANIMAUX, COUT, VALEUR NUTRITIVE, CERDO, ALIMENTACION DE LOS ANIMALES, COSTOS, VALOR NUTRITIVO, COMPOSITION CHIMIQUE, MANIOC, ALIMENT POUR ANIMAUX, METHODE D'ESSAI, POIDS, COMPOSICION QUIMICA, MANDIOCA, PIENSOS, METODOS DE ENSAYO, PESO, |
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