Study of pelleted fish foods stability in water

Saved in:
Bibliographic Details
Main Author: HASTINGS WH
Format: Texto biblioteca
Language:
Published: 1971
Subjects:FI FID EIFAC, ANALYTICAL METHODS, FEEDS, INGREDIENTS, WATER, FISHES, PELLETS, FISHERY MANAGEMENT, TECHNIQUE ANALYTIQUE, ALIMENT POUR ANIMAUX, INGREDIENT, EAU, POISSON (ANIMAL), PELLET, TECNICAS ANALITICAS, PIENSOS, INGREDIENTES, AGUA, PECES, GRANULOS COMPRIMIDOS, GESTION DES PECHES, ADMINISTRACION PESQUERA,
Tags: Add Tag
No Tags, Be the first to tag this record!
id unfao:713904
record_format koha
spelling unfao:7139042014-12-22T12:10:18ZStudy of pelleted fish foods stability in water HASTINGS WH text1971 FI FID EIFACANALYTICAL METHODSFEEDSINGREDIENTSWATERFISHESPELLETSFISHERY MANAGEMENTTECHNIQUE ANALYTIQUEALIMENT POUR ANIMAUXINGREDIENTEAUPOISSON (ANIMAL)PELLETTECNICAS ANALITICASPIENSOSINGREDIENTESAGUAPECESGRANULOS COMPRIMIDOSGESTION DES PECHESADMINISTRACION PESQUERA19007
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic FI FID EIFAC
ANALYTICAL METHODS
FEEDS
INGREDIENTS
WATER
FISHES
PELLETS
FISHERY MANAGEMENT
TECHNIQUE ANALYTIQUE
ALIMENT POUR ANIMAUX
INGREDIENT
EAU
POISSON (ANIMAL)
PELLET
TECNICAS ANALITICAS
PIENSOS
INGREDIENTES
AGUA
PECES
GRANULOS COMPRIMIDOS
GESTION DES PECHES
ADMINISTRACION PESQUERA
FI FID EIFAC
ANALYTICAL METHODS
FEEDS
INGREDIENTS
WATER
FISHES
PELLETS
FISHERY MANAGEMENT
TECHNIQUE ANALYTIQUE
ALIMENT POUR ANIMAUX
INGREDIENT
EAU
POISSON (ANIMAL)
PELLET
TECNICAS ANALITICAS
PIENSOS
INGREDIENTES
AGUA
PECES
GRANULOS COMPRIMIDOS
GESTION DES PECHES
ADMINISTRACION PESQUERA
spellingShingle FI FID EIFAC
ANALYTICAL METHODS
FEEDS
INGREDIENTS
WATER
FISHES
PELLETS
FISHERY MANAGEMENT
TECHNIQUE ANALYTIQUE
ALIMENT POUR ANIMAUX
INGREDIENT
EAU
POISSON (ANIMAL)
PELLET
TECNICAS ANALITICAS
PIENSOS
INGREDIENTES
AGUA
PECES
GRANULOS COMPRIMIDOS
GESTION DES PECHES
ADMINISTRACION PESQUERA
FI FID EIFAC
ANALYTICAL METHODS
FEEDS
INGREDIENTS
WATER
FISHES
PELLETS
FISHERY MANAGEMENT
TECHNIQUE ANALYTIQUE
ALIMENT POUR ANIMAUX
INGREDIENT
EAU
POISSON (ANIMAL)
PELLET
TECNICAS ANALITICAS
PIENSOS
INGREDIENTES
AGUA
PECES
GRANULOS COMPRIMIDOS
GESTION DES PECHES
ADMINISTRACION PESQUERA
HASTINGS WH
Study of pelleted fish foods stability in water
format Texto
topic_facet FI FID EIFAC
ANALYTICAL METHODS
FEEDS
INGREDIENTS
WATER
FISHES
PELLETS
FISHERY MANAGEMENT
TECHNIQUE ANALYTIQUE
ALIMENT POUR ANIMAUX
INGREDIENT
EAU
POISSON (ANIMAL)
PELLET
TECNICAS ANALITICAS
PIENSOS
INGREDIENTES
AGUA
PECES
GRANULOS COMPRIMIDOS
GESTION DES PECHES
ADMINISTRACION PESQUERA
author HASTINGS WH
author_facet HASTINGS WH
author_sort HASTINGS WH
title Study of pelleted fish foods stability in water
title_short Study of pelleted fish foods stability in water
title_full Study of pelleted fish foods stability in water
title_fullStr Study of pelleted fish foods stability in water
title_full_unstemmed Study of pelleted fish foods stability in water
title_sort study of pelleted fish foods stability in water
publishDate 1971
work_keys_str_mv AT hastingswh studyofpelletedfishfoodsstabilityinwater
_version_ 1768613440521240576