Problems involved in the preparation of food balance sheets on the basis of a set of accounts of supply/utilization statistics for primary and derived agricultural commodities
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Main Authors: | AGOSTINUCCI D, BECKER K, SCHULTE W |
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Format: | Texto biblioteca |
Language: | |
Published: |
1971
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Subjects: | FAO UNDP, AGRICULTURAL PRODUCTS, AGRICULTURAL SECTOR, TERMINOLOGY, CLASSIFICATION, FOODS, PRODUIT AGRICOLE, SECTEUR AGRICOLE, PRODUCTOS AGRICOLAS, SECTOR AGRARIO, TERMINOLOGIE, PRODUIT ALIMENTAIRE, TERMINOLOGIA, CLASIFICACION, ALIMENTOS, |
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