Pre-rigor boning of meat
Saved in:
| Main Author: | |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
1971
|
| Subjects: | DDL CX MH, POSTMORTEM CHANGES, MEAT, BONES, FOOD TECHNOLOGY, ANIMAL PRODUCTS, MODIFICATION POSTMORTEM, VIANDE, CAMBIOS POST MORTEM, CARNE, HUESOS, TECHNOLOGIE ALIMENTAIRE, PRODUIT ANIMAL, TECNOLOGIA DE LOS ALIMENTOS, PRODUCTOS DE ORIGEN ANIMAL, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|