Some economic aspects of quality control
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| Format: | Texto biblioteca |
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1971
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| Subjects: | FI FE FIC, FISH PRODUCTS, QUALITY CONTROLS, ECONOMIC SITUATION, FISHERY PRODUCTS, FOOD TECHNOLOGY, PRODUIT A BASE DE POISSON, CONTROLE DE QUALITE, SITUATION ECONOMIQUE, PRODUCTOS DERIVADOS DEL PESCADO, CONTROL DE CALIDAD, SITUACION ECONOMICA, PRODUIT DE LA PECHE, TECHNOLOGIE ALIMENTAIRE, PRODUCTOS PESQUEROS, TECNOLOGIA DE LOS ALIMENTOS, |
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