The need for fish inspection and quality control programmes
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| Main Author: | |
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| Format: | Texto biblioteca |
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1971
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| Subjects: | FI FE FIC, FISH PRODUCTS, FISH, QUALITY CONTROLS, FOOD INSPECTION, FISHES, FISHERY PRODUCTS, FOOD TECHNOLOGY, PRODUIT A BASE DE POISSON, POISSON (ALIMENT), CONTROLE DE QUALITE, INSPECTION DES ALIMENTS, POISSON (ANIMAL), PRODUCTOS DERIVADOS DEL PESCADO, PESCADO, CONTROL DE CALIDAD, INSPECCION DE LOS ALIMENTOS, PECES, PRODUIT DE LA PECHE, TECHNOLOGIE ALIMENTAIRE, PRODUCTOS PESQUEROS, TECNOLOGIA DE LOS ALIMENTOS, |
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