How to decide what commodities and residues warrant priority in the consideration of standard sampling procedures

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Bibliographic Details
Main Author: Delegation of the USA eng
Format: Texto biblioteca
Language:
Published: 1971
Subjects:DDL CX PR, FOODS, SAMPLING, PESTICIDES, RESIDUES, FOOD TECHNOLOGY, PRODUIT ALIMENTAIRE, ECHANTILLONNAGE, PESTICIDE, RESIDU, ALIMENTOS, MUESTREO, PLAGUICIDAS, RESIDUOS, TECHNOLOGIE ALIMENTAIRE, TECNOLOGIA DE LOS ALIMENTOS,
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