The problem of SCP utilization: present state of problem: possible nutritional value of various forms of single-cell protein: prospects of using it as possible edible protein
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1970
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| Subjects: | ESN FAO WHO UNICEF PAG SCP, SINGLE CELL PROTEIN, YEASTS, CARBOHYDRATES, HYDROCARBONS, BIOSYNTHESIS, CARBON, PROTEIN QUALITY, AMINO ACIDS, ANIMAL FEEDING, HUMAN NUTRITION, ALGAE, BACTERIA, CULTURE MEDIA, NUTRITIVE VALUE, EXPERIMENTATION, PROTEINE MICROBIOLOGIQUE, PROTEINAS UNICELULARES, LEVURE, GLUCIDE, HYDROCARBURE, BIOSYNTHESE, CARBONE, QUALITE PROTEIQUE, ACIDE AMINE, ALIMENTATION DES ANIMAUX, NUTRITION HUMAINE, MILIEU DE CULTURE, VALEUR NUTRITIVE, LEVADURA, CARBOHIDRATOS, HIDROCARBUROS, BIOSINTESIS, CARBONO, CALIDAD PROTEICA, AMINOACIDOS, ALIMENTACION DE LOS ANIMALES, NUTRICION HUMANA, MEDIO DE CULTIVO, VALOR NUTRITIVO, EXPERIMENTACION, |
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unfao:7108422014-12-22T12:10:18ZThe problem of SCP utilization: present state of problem: possible nutritional value of various forms of single-cell protein: prospects of using it as possible edible protein POKROVSKY AA text1970 ESN FAO WHO UNICEF PAG SCPSINGLE CELL PROTEINYEASTSCARBOHYDRATESHYDROCARBONSBIOSYNTHESISCARBONPROTEIN QUALITYAMINO ACIDSANIMAL FEEDINGHUMAN NUTRITIONALGAEBACTERIACULTURE MEDIANUTRITIVE VALUEEXPERIMENTATIONPROTEINE MICROBIOLOGIQUEPROTEINAS UNICELULARESLEVUREGLUCIDEHYDROCARBUREBIOSYNTHESECARBONEQUALITE PROTEIQUEACIDE AMINEALIMENTATION DES ANIMAUXNUTRITION HUMAINEALGAEBACTERIAMILIEU DE CULTUREVALEUR NUTRITIVEEXPERIMENTATIONLEVADURACARBOHIDRATOSHIDROCARBUROSBIOSINTESISCARBONOCALIDAD PROTEICAAMINOACIDOSALIMENTACION DE LOS ANIMALESNUTRICION HUMANAALGAEBACTERIAMEDIO DE CULTIVOVALOR NUTRITIVOEXPERIMENTACION15829 |
| institution |
FAO IT |
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Koha |
| country |
Italia |
| countrycode |
IT |
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Bibliográfico |
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| tag |
biblioteca |
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Europa del Sur |
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David Lubin Memorial Library of FAO |
| language |
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| topic |
ESN FAO WHO UNICEF PAG SCP SINGLE CELL PROTEIN YEASTS CARBOHYDRATES HYDROCARBONS BIOSYNTHESIS CARBON PROTEIN QUALITY AMINO ACIDS ANIMAL FEEDING HUMAN NUTRITION ALGAE BACTERIA CULTURE MEDIA NUTRITIVE VALUE EXPERIMENTATION PROTEINE MICROBIOLOGIQUE PROTEINAS UNICELULARES LEVURE GLUCIDE HYDROCARBURE BIOSYNTHESE CARBONE QUALITE PROTEIQUE ACIDE AMINE ALIMENTATION DES ANIMAUX NUTRITION HUMAINE ALGAE BACTERIA MILIEU DE CULTURE VALEUR NUTRITIVE EXPERIMENTATION LEVADURA CARBOHIDRATOS HIDROCARBUROS BIOSINTESIS CARBONO CALIDAD PROTEICA AMINOACIDOS ALIMENTACION DE LOS ANIMALES NUTRICION HUMANA ALGAE BACTERIA MEDIO DE CULTIVO VALOR NUTRITIVO EXPERIMENTACION ESN FAO WHO UNICEF PAG SCP SINGLE CELL PROTEIN YEASTS CARBOHYDRATES HYDROCARBONS BIOSYNTHESIS CARBON PROTEIN QUALITY AMINO ACIDS ANIMAL FEEDING HUMAN NUTRITION ALGAE BACTERIA CULTURE MEDIA NUTRITIVE VALUE EXPERIMENTATION PROTEINE MICROBIOLOGIQUE PROTEINAS UNICELULARES LEVURE GLUCIDE HYDROCARBURE BIOSYNTHESE CARBONE QUALITE PROTEIQUE ACIDE AMINE ALIMENTATION DES ANIMAUX NUTRITION HUMAINE ALGAE BACTERIA MILIEU DE CULTURE VALEUR NUTRITIVE EXPERIMENTATION LEVADURA CARBOHIDRATOS HIDROCARBUROS BIOSINTESIS CARBONO CALIDAD PROTEICA AMINOACIDOS ALIMENTACION DE LOS ANIMALES NUTRICION HUMANA ALGAE BACTERIA MEDIO DE CULTIVO VALOR NUTRITIVO EXPERIMENTACION |
| spellingShingle |
ESN FAO WHO UNICEF PAG SCP SINGLE CELL PROTEIN YEASTS CARBOHYDRATES HYDROCARBONS BIOSYNTHESIS CARBON PROTEIN QUALITY AMINO ACIDS ANIMAL FEEDING HUMAN NUTRITION ALGAE BACTERIA CULTURE MEDIA NUTRITIVE VALUE EXPERIMENTATION PROTEINE MICROBIOLOGIQUE PROTEINAS UNICELULARES LEVURE GLUCIDE HYDROCARBURE BIOSYNTHESE CARBONE QUALITE PROTEIQUE ACIDE AMINE ALIMENTATION DES ANIMAUX NUTRITION HUMAINE ALGAE BACTERIA MILIEU DE CULTURE VALEUR NUTRITIVE EXPERIMENTATION LEVADURA CARBOHIDRATOS HIDROCARBUROS BIOSINTESIS CARBONO CALIDAD PROTEICA AMINOACIDOS ALIMENTACION DE LOS ANIMALES NUTRICION HUMANA ALGAE BACTERIA MEDIO DE CULTIVO VALOR NUTRITIVO EXPERIMENTACION ESN FAO WHO UNICEF PAG SCP SINGLE CELL PROTEIN YEASTS CARBOHYDRATES HYDROCARBONS BIOSYNTHESIS CARBON PROTEIN QUALITY AMINO ACIDS ANIMAL FEEDING HUMAN NUTRITION ALGAE BACTERIA CULTURE MEDIA NUTRITIVE VALUE EXPERIMENTATION PROTEINE MICROBIOLOGIQUE PROTEINAS UNICELULARES LEVURE GLUCIDE HYDROCARBURE BIOSYNTHESE CARBONE QUALITE PROTEIQUE ACIDE AMINE ALIMENTATION DES ANIMAUX NUTRITION HUMAINE ALGAE BACTERIA MILIEU DE CULTURE VALEUR NUTRITIVE EXPERIMENTATION LEVADURA CARBOHIDRATOS HIDROCARBUROS BIOSINTESIS CARBONO CALIDAD PROTEICA AMINOACIDOS ALIMENTACION DE LOS ANIMALES NUTRICION HUMANA ALGAE BACTERIA MEDIO DE CULTIVO VALOR NUTRITIVO EXPERIMENTACION POKROVSKY AA The problem of SCP utilization: present state of problem: possible nutritional value of various forms of single-cell protein: prospects of using it as possible edible protein |
| format |
Texto |
| topic_facet |
ESN FAO WHO UNICEF PAG SCP SINGLE CELL PROTEIN YEASTS CARBOHYDRATES HYDROCARBONS BIOSYNTHESIS CARBON PROTEIN QUALITY AMINO ACIDS ANIMAL FEEDING HUMAN NUTRITION ALGAE BACTERIA CULTURE MEDIA NUTRITIVE VALUE EXPERIMENTATION PROTEINE MICROBIOLOGIQUE PROTEINAS UNICELULARES LEVURE GLUCIDE HYDROCARBURE BIOSYNTHESE CARBONE QUALITE PROTEIQUE ACIDE AMINE ALIMENTATION DES ANIMAUX NUTRITION HUMAINE ALGAE BACTERIA MILIEU DE CULTURE VALEUR NUTRITIVE EXPERIMENTATION LEVADURA CARBOHIDRATOS HIDROCARBUROS BIOSINTESIS CARBONO CALIDAD PROTEICA AMINOACIDOS ALIMENTACION DE LOS ANIMALES NUTRICION HUMANA ALGAE BACTERIA MEDIO DE CULTIVO VALOR NUTRITIVO EXPERIMENTACION |
| author |
POKROVSKY AA |
| author_facet |
POKROVSKY AA |
| author_sort |
POKROVSKY AA |
| title |
The problem of SCP utilization: present state of problem: possible nutritional value of various forms of single-cell protein: prospects of using it as possible edible protein |
| title_short |
The problem of SCP utilization: present state of problem: possible nutritional value of various forms of single-cell protein: prospects of using it as possible edible protein |
| title_full |
The problem of SCP utilization: present state of problem: possible nutritional value of various forms of single-cell protein: prospects of using it as possible edible protein |
| title_fullStr |
The problem of SCP utilization: present state of problem: possible nutritional value of various forms of single-cell protein: prospects of using it as possible edible protein |
| title_full_unstemmed |
The problem of SCP utilization: present state of problem: possible nutritional value of various forms of single-cell protein: prospects of using it as possible edible protein |
| title_sort |
problem of scp utilization: present state of problem: possible nutritional value of various forms of single-cell protein: prospects of using it as possible edible protein |
| publishDate |
1970 |
| work_keys_str_mv |
AT pokrovskyaa theproblemofscputilizationpresentstateofproblempossiblenutritionalvalueofvariousformsofsinglecellproteinprospectsofusingitaspossibleedibleprotein AT pokrovskyaa problemofscputilizationpresentstateofproblempossiblenutritionalvalueofvariousformsofsinglecellproteinprospectsofusingitaspossibleedibleprotein |
| _version_ |
1768613045893857280 |