Availability of essential nitrogen in opaque-2 protein
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| Format: | Texto biblioteca |
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1968
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| Subjects: | MAIZE, VARIETIES, PLANT PROTEIN, NITROGEN, PLANT PRODUCTS, HUMAN NUTRITION, CARIBBEAN, MAIS, VARIETE, PROTEINE VEGETALE, AZOTE, MAIZ, VARIEDADES, PROTEINAS VEGETALES, NITROGENO, PRODUIT VEGETAL, NUTRITION HUMAINE, CARAIBES, PRODUCTOS DE ORIGEN VEGETAL, NUTRICION HUMANA, CARIBE, |
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