Seeking additional markets for traditional foods: Guyana
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| Format: | Texto biblioteca |
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1968
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| Subjects: | FOODS, DOMESTIC MARKETS, TESTING, NUTRITIVE VALUE, CHEMICAL COMPOSITION, NUTRITION PHYSIOLOGY, PRODUCTION COSTS, PRODUIT ALIMENTAIRE, MARCHE INTERIEUR, ALIMENTOS, MERCADO INTERIOR, TESTAGE, VALEUR NUTRITIVE, COMPOSITION CHIMIQUE, PHYSIOLOGIE DE LA NUTRITION, COUT DE PRODUCTION, ENSAYO, VALOR NUTRITIVO, COMPOSICION QUIMICA, FISIOLOGIA DE LA NUTRICION, COSTOS DE PRODUCCION, |
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