Training facilities, textbooks and visual-aids for meat training courses
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| Main Author: | |
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| Format: | Texto biblioteca |
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| Published: |
1971
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| Subjects: | FOOD TECHNOLOGY, FOOD PRODUCTION, MEAT, TRAINING COURSES, AUDIOVISUAL AIDS, TEACHING MATERIALS, TRAINING, ANIMAL PRODUCTS, PROCESSING, EDUCATION, TECHNOLOGIE ALIMENTAIRE, PRODUCTION ALIMENTAIRE, VIANDE, COURS PROFESSIONNEL, MOYEN AUDIOVISUEL, MATERIEL PEDAGOGIQUE, FORMATION, TECNOLOGIA DE LOS ALIMENTOS, PRODUCCION ALIMENTARIA, CARNE, CURSOS DE CAPACITACION, MEDIOS AUDIOVISUALES, MATERIALES DE ENSENANZA, CAPACITACION, PRODUIT ANIMAL, TRAITEMENT, PRODUCTOS DE ORIGEN ANIMAL, PROCESAMIENTO, EDUCACION, |
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