Africa: meat training requirements
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| Format: | Texto biblioteca |
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1971
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| Subjects: | QUALITY CONTROLS, VETERINARIANS, MEAT INSPECTION, TRAINING COURSES, ANIMAL PRODUCTS, FOOD TECHNOLOGY, EDUCATION, CONTROLE DE QUALITE, VETERINAIRE, INSPECTION DES VIANDES, COURS PROFESSIONNEL, CONTROL DE CALIDAD, VETERINARIOS, INSPECCION DE LA CARNE, CURSOS DE CAPACITACION, PRODUIT ANIMAL, TECHNOLOGIE ALIMENTAIRE, PRODUCTOS DE ORIGEN ANIMAL, TECNOLOGIA DE LOS ALIMENTOS, EDUCACION, |
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unfao:7095362014-12-22T12:10:18ZAfrica: meat training requirements HJORTH P text1971 QUALITY CONTROLSVETERINARIANSMEAT INSPECTIONTRAINING COURSESANIMAL PRODUCTSFOOD TECHNOLOGYEDUCATIONCONTROLE DE QUALITEVETERINAIREINSPECTION DES VIANDESCOURS PROFESSIONNELCONTROL DE CALIDADVETERINARIOSINSPECCION DE LA CARNECURSOS DE CAPACITACIONPRODUIT ANIMALTECHNOLOGIE ALIMENTAIREEDUCATIONPRODUCTOS DE ORIGEN ANIMALTECNOLOGIA DE LOS ALIMENTOSEDUCACION14486 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
QUALITY CONTROLS VETERINARIANS MEAT INSPECTION TRAINING COURSES ANIMAL PRODUCTS FOOD TECHNOLOGY EDUCATION CONTROLE DE QUALITE VETERINAIRE INSPECTION DES VIANDES COURS PROFESSIONNEL CONTROL DE CALIDAD VETERINARIOS INSPECCION DE LA CARNE CURSOS DE CAPACITACION PRODUIT ANIMAL TECHNOLOGIE ALIMENTAIRE EDUCATION PRODUCTOS DE ORIGEN ANIMAL TECNOLOGIA DE LOS ALIMENTOS EDUCACION QUALITY CONTROLS VETERINARIANS MEAT INSPECTION TRAINING COURSES ANIMAL PRODUCTS FOOD TECHNOLOGY EDUCATION CONTROLE DE QUALITE VETERINAIRE INSPECTION DES VIANDES COURS PROFESSIONNEL CONTROL DE CALIDAD VETERINARIOS INSPECCION DE LA CARNE CURSOS DE CAPACITACION PRODUIT ANIMAL TECHNOLOGIE ALIMENTAIRE EDUCATION PRODUCTOS DE ORIGEN ANIMAL TECNOLOGIA DE LOS ALIMENTOS EDUCACION |
| spellingShingle |
QUALITY CONTROLS VETERINARIANS MEAT INSPECTION TRAINING COURSES ANIMAL PRODUCTS FOOD TECHNOLOGY EDUCATION CONTROLE DE QUALITE VETERINAIRE INSPECTION DES VIANDES COURS PROFESSIONNEL CONTROL DE CALIDAD VETERINARIOS INSPECCION DE LA CARNE CURSOS DE CAPACITACION PRODUIT ANIMAL TECHNOLOGIE ALIMENTAIRE EDUCATION PRODUCTOS DE ORIGEN ANIMAL TECNOLOGIA DE LOS ALIMENTOS EDUCACION QUALITY CONTROLS VETERINARIANS MEAT INSPECTION TRAINING COURSES ANIMAL PRODUCTS FOOD TECHNOLOGY EDUCATION CONTROLE DE QUALITE VETERINAIRE INSPECTION DES VIANDES COURS PROFESSIONNEL CONTROL DE CALIDAD VETERINARIOS INSPECCION DE LA CARNE CURSOS DE CAPACITACION PRODUIT ANIMAL TECHNOLOGIE ALIMENTAIRE EDUCATION PRODUCTOS DE ORIGEN ANIMAL TECNOLOGIA DE LOS ALIMENTOS EDUCACION HJORTH P Africa: meat training requirements |
| description |
|
| format |
Texto |
| topic_facet |
QUALITY CONTROLS VETERINARIANS MEAT INSPECTION TRAINING COURSES ANIMAL PRODUCTS FOOD TECHNOLOGY EDUCATION CONTROLE DE QUALITE VETERINAIRE INSPECTION DES VIANDES COURS PROFESSIONNEL CONTROL DE CALIDAD VETERINARIOS INSPECCION DE LA CARNE CURSOS DE CAPACITACION PRODUIT ANIMAL TECHNOLOGIE ALIMENTAIRE EDUCATION PRODUCTOS DE ORIGEN ANIMAL TECNOLOGIA DE LOS ALIMENTOS EDUCACION |
| author |
HJORTH P |
| author_facet |
HJORTH P |
| author_sort |
HJORTH P |
| title |
Africa: meat training requirements |
| title_short |
Africa: meat training requirements |
| title_full |
Africa: meat training requirements |
| title_fullStr |
Africa: meat training requirements |
| title_full_unstemmed |
Africa: meat training requirements |
| title_sort |
africa: meat training requirements |
| publishDate |
1971 |
| work_keys_str_mv |
AT hjorthp africameattrainingrequirements |
| _version_ |
1768612873797369856 |