Modernization and rationalization of conventional oil mills
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| Format: | Texto biblioteca |
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1967
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| Subjects: | MILLS, OLIVE OIL, OLIVES, CROPPING SYSTEMS, INDUSTRY, ITALY, FOOD TECHNOLOGY, STORAGE, OILS INDUSTRY, MILLING, PRESSING, CENTRIFUGING, EQUIPMENT, MOULIN, HUILE D'OLIVE, MOLINOS, ACEITE DE OLIVA, OLIVE, SYSTEME DE CULTURE, INDUSTRIE, ITALIE, TECHNOLOGIE ALIMENTAIRE, STOCKAGE, INDUSTRIE DES CORPS GRAS, MOUTURE, PRESSAGE, CENTRIFUGATION, MATERIEL, ACEITUNA, SISTEMAS DE CULTIVO, INDUSTRIA, ITALIA, TECNOLOGIA DE LOS ALIMENTOS, ALMACENAMIENTO, INDUSTRIA DEL ACEITE, MOLIENDA, PRENSADO, CENTRIFUGACION, EQUIPO, |
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