Crop plant characters to be improved by mutation breeding: quality
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1970
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| Subjects: | FAO IAEA, FOOD CROPS, QUALITY, INDUCED MUTATION, BOTANY, PLANTE ALIMENTAIRE, QUALITE, MUTATION PROVOQUEE, CULTIVOS ALIMENTICIOS, CALIDAD, MUTACION INDUCIDA, BOTANIQUE, BOTANICA, |
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