Report of the fourth session of the codex committee on meat and meat products - Kulmbach, Fed. Rep. of Germany, 18-20 Jun 1969.
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| Format: | Texto biblioteca |
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1969
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| Subjects: | PI ALINORM, MEAT PRODUCTS, MEAT, CODEX ALIMENTARIUS, STANDARDS, FOOD TECHNOLOGY, CANNING, CARCASSES, STORAGE, TRANSPORT, MEAT HYGIENE, PRODUIT CARNE, VIANDE, PRODUCTOS DE LA CARNE, CARNE, NORME, TECHNOLOGIE ALIMENTAIRE, MISE EN CONSERVE, CARCASSE, STOCKAGE, HYGIENE DE LA VIANDE, NORMAS, TECNOLOGIA DE LOS ALIMENTOS, ENVASADO, CANAL ANIMAL, ALMACENAMIENTO, TRANSPORTE, HIGIENE DE LA CARNE, |
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