Problems connected with an increase in the output and utilization of beef - Marketing.
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| Format: | Texto biblioteca |
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1969
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| Subjects: | AN AFA, MARKETING, BEEF, PRODUCTION DATA, ECONOMICS, ABATTOIRS, MEAT, TRANSPORT, DOMESTIC MARKETS, RETAIL MARKETING, MARKETING TECHNIQUES, STATE INTERVENTION, LIVESTOCK, COMMERCIALISATION, VIANDE BOVINE, MERCADEO, CARNE DE RES, DONNEE DE PRODUCTION, ECONOMIE, ABATTOIR, VIANDE, MARCHE INTERIEUR, VENTE AU DETAIL, TECHNIQUE DE VENTE, INTERVENTION DE L'ETAT, BETAIL, DATOS DE PRODUCCION, ECONOMIA, MATADEROS, CARNE, TRANSPORTE, MERCADO INTERIOR, VENTA AL POR MENOR, TECNICAS DE MERCADEO, INTERVENCION ESTATAL, GANADO, |
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