Les aflatoxines - 1, Les agents responsables.
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1969
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| Subjects: | MOULDS, MICROORGANISMS, ASPERGILLUS FLAVUS, AFLATOXINS, CHEMICOPHYSICAL PROPERTIES, FOODS, CONTAMINATION, GROUNDNUTS, MOISISSURE, MICROORGANISME, AFLATOXINE, MOHO, MICROORGANISMOS, AFLATOXINAS, PROPRIETE PHYSICOCHIMIQUE, PRODUIT ALIMENTAIRE, ARACHIDE, PROPIEDADES FISICOQUIMICAS, ALIMENTOS, CONTAMINACION, CACAHUETE, |
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