Influence of freezing and cold storage on the submicroscopical structure of fish muscle.
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| Format: | Texto biblioteca |
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1969
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| Subjects: | FI FE TFI, MUSCLES, COD, COLD STORAGE, FREEZING, METHODS, MICROSCOPY, MUSCLE, CABILLAUD, STOCKAGE AU FROID, CONGELATION, MUSCULOS, BACALAO, ALMACENAMIENTO EN FRIO, CONGELACION, METHODE, MICROSCOPIE, METODOS, MICROSCOPIA, |
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