Report of the third session of the codex committee on meat and meat products - Kulmbach, Germany, 15-17 Nov 1967 - Report of the second session of sub-committee 1 on cutting methods and cuts of carcasses - Kulmbach, Germany, 13-14 Nov 1967.
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| Format: | Texto biblioteca |
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1967
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| Subjects: | PI ALINORM, MEAT PRODUCTS, MEAT, CODEX ALIMENTARIUS, HYGIENE, STORAGE, TRANSPORT, CARCASSES, FOODS, MEAT HYGIENE, INTERNATIONAL TRADE, PRODUIT CARNE, VIANDE, PRODUCTOS DE LA CARNE, CARNE, STOCKAGE, CARCASSE, PRODUIT ALIMENTAIRE, HYGIENE DE LA VIANDE, COMMERCE INTERNATIONAL, HIGIENE, ALMACENAMIENTO, TRANSPORTE, CANAL ANIMAL, ALIMENTOS, HIGIENE DE LA CARNE, COMERCIO INTERNACIONAL, |
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