Par-values based upon con Milk containing 3,70 percent fat and 8,84 percent solids not fat, basic price 3 drc/kg sheeps Milk containing 7 percent fat and 12 percent solidsnot fat - Basic price 6 drc/kg - Par-values elaborated forgreek conditions /fat precentage 3,7 percent for cows Milk and 7 percent for sheeps Milk/.
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| Format: | Texto biblioteca |
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1967
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| Subjects: | MILK PRODUCTS, ANIMAL PRODUCTS, CREAM, BUTTER, CHEESE, PRICES, FATS, DRY MATTER CONTENT, COW MILK, SHEEP, MILK, PRODUIT LAITIER, PRODUIT ANIMAL, PRODUCTOS LACTEOS, PRODUCTOS DE ORIGEN ANIMAL, CREME, BEURRE, FROMAGE, PRIX, CORPS GRAS, TENEUR EN MATIERE SECHE, LAIT DE VACHE, OVIN, LAIT, CREMA, MANTEQUILLA, QUESO, PRECIOS, GRASAS, CONTENIDO DE MATERIA SECA, LECHE DE VACA, OVINOS, LECHE, |
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