| Subjects: | AGRICULTURAL PRODUCTS,
INTERNATIONAL TRADE,
SUPPLY BALANCE,
TRENDS,
WORLD,
FOODS,
DEMAND,
HUMAN NUTRITION,
POPULATION DYNAMICS,
NUTRITIONAL REQUIREMENTS,
FOOD CONSUMPTION,
DIET,
NUTRITION PHYSIOLOGY,
FOOD PRODUCTION,
FOOD SUPPLY,
DEVELOPING COUNTRIES,
DEVELOPED COUNTRIES,
FORECASTING,
IMPORTS,
EXPORTS,
FOREST PRODUCTS,
TRADE,
ECONOMIC GROWTH,
PRODUIT AGRICOLE,
COMMERCE INTERNATIONAL,
OFFRE ET DEMANDE,
TENDANCE,
PRODUCTOS AGRICOLAS,
COMERCIO INTERNACIONAL,
OFERTA Y DEMANDA,
TENDENCIAS,
MONDE,
PRODUIT ALIMENTAIRE,
DEMANDE,
NUTRITION HUMAINE,
DYNAMIQUE DES POPULATIONS,
BESOIN NUTRITIONNEL,
CONSOMMATION ALIMENTAIRE,
REGIME ALIMENTAIRE,
PHYSIOLOGIE DE LA NUTRITION,
PRODUCTION ALIMENTAIRE,
DISPONIBILITE ALIMENTAIRE,
PAYS EN DEVELOPPEMENT,
PAYS DEVELOPPE,
TECHNIQUE DE PREVISION,
IMPORTATION,
EXPORTATION,
PRODUIT FORESTIER,
COMMERCE,
CROISSANCE ECONOMIQUE,
MUNDO,
ALIMENTOS,
DEMANDA,
NUTRICION HUMANA,
DINAMICA DE POBLACIONES,
NECESIDADES DE NUTRIENTES,
CONSUMO DE ALIMENTOS,
DIETA,
FISIOLOGIA DE LA NUTRICION,
PRODUCCION ALIMENTARIA,
SUMINISTRO DE ALIMENTOS,
PAISES EN DESARROLLO,
PAISES DESARROLLADOS,
TECNICAS DE PREDICCION,
IMPORTACIONES,
EXPORTACIONES,
PRODUCTOS FORESTALES,
COMERCIO,
CRECIMIENTO ECONOMICO, |
|---|
