The development of fish products with particular reference to frozen minced fish muscle /surimi/.
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
1967
|
| Subjects: | REFRIGERATION, FISH PRODUCTS, FISHERY PRODUCTS, PRODUCT DEVELOPMENT, PROCESSING, FROZEN FOODS, FISHES, MUSCLES, PRODUIT A BASE DE POISSON, PRODUIT DE LA PECHE, DEVELOPPEMENT DE PRODUIT, REFRIGERACION, PRODUCTOS DERIVADOS DEL PESCADO, PRODUCTOS PESQUEROS, DESARROLLO DE UN PRODUCTO, TRAITEMENT, ALIMENT SURGELE POUR HOMME, POISSON (ANIMAL), MUSCLE, PROCESAMIENTO, ALIMENTOS CONGELADOS, PECES, MUSCULOS, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|