Draft code of practice for the handling of fresh fish on shore.
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| Main Author: | |
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| Format: | Texto biblioteca |
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| Published: |
1967
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| Subjects: | FISHERY PRODUCTS, FISHES, FILLETS, PROCESSING, HYGIENE, FISH, ECONOMIC DISTRIBUTION, PRODUIT DE LA PECHE, POISSON (ANIMAL), FILET, TRAITEMENT, POISSON (ALIMENT), DISTRIBUTION ECONOMIQUE, PRODUCTOS PESQUEROS, PECES, FILETES, PROCESAMIENTO, HIGIENE, PESCADO, DISTRIBUCION ECONOMICA, |
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