Meat processing. Semi-annual progress report, 1 April 1980 to 31 August 1980
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| Main Author: | |
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| Format: | Texto biblioteca |
| Language: | ENG |
| Published: |
(np) FAO/UNDP
(198
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| Subjects: | MEAT PRODUCTS, QUALITY CONTROLS, COSTS, METHODS, PRODUIT CARNE, CONTROLE DE QUALITE, COUT, PRODUCTOS DE LA CARNE, CONTROL DE CALIDAD, COSTOS, METHODE, METODOS, |
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