Report of visit to United states to study recent development in soybean processing.
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| Format: | Texto biblioteca |
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1963
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| Subjects: | PROCESSING, SOYBEANS, BYPRODUCTS, PROTEINS, MALNUTRITION, WORLD MARKETS, NUTRITIVE VALUE, TRAITEMENT, SOJA, PROCESAMIENTO, SOUS PRODUIT, PROTEINE, MARCHE MONDIAL, VALEUR NUTRITIVE, SUBPRODUCTOS, PROTEINAS, MALNUTRICION, MERCADOS MUNDIALES, VALOR NUTRITIVO, |
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