Marketing eggs and poultry
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Rome (Italy) FAO
1977
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| Subjects: | POULTRY, EGGS, MARKETING, PROCESSING, PACKAGING, HANDLING, QUALITY, STANDARDS, PRICE POLICIES, SALES, VOLAILLE, OEUF, COMMERCIALISATION, AVES DE CORRAL, HUEVOS, MERCADEO, TRAITEMENT, CONDITIONNEMENT, MANUTENTION, QUALITE, NORME, POLITIQUE DES PRIX, VENTE, PROCESAMIENTO, EMPAQUETADO, MANIPULACION, CALIDAD, NORMAS, POLITICA DE PRECIOS, VENTAS, |
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