The state of food and agriculture, 1952. Review and outlook
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| Main Author: | |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Rome (Italy) FAO
1952
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| Subjects: | PRODUCTION, FOOD PRODUCTION, WORLD, TRENDS, PRODUCTION DATA, CONSUMPTION, SUPPLY BALANCE, TRADE, PRICES, AGRICULTURAL PRODUCTS, PRODUCTION ALIMENTAIRE, PRODUCCION, PRODUCCION ALIMENTARIA, MONDE, TENDANCE, DONNEE DE PRODUCTION, CONSOMMATION, OFFRE ET DEMANDE, COMMERCE, PRIX, PRODUIT AGRICOLE, MUNDO, TENDENCIAS, DATOS DE PRODUCCION, CONSUMO, OFERTA Y DEMANDA, COMERCIO, PRECIOS, PRODUCTOS AGRICOLAS, |
| Online Access: | http://www.fao.org/3/a-ap640e.pdf |
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