Competition among staple foods in Africa with special reference to consumption trends of rice and wheat /joint session of the consultative subcommittee on the economic aspects of rice and the Fao group on grains - Rome, Italy, 11-14 May 1964/.

Saved in:
Bibliographic Details
Main Author: JOHNSTON BF
Format: Texto biblioteca
Language:
Published: 1964
Subjects:CCP RI, CCP GR, FAO CCP, CONSUMPTION, WHEATS, RICE, TRENDS, FOODS, SUPPLY BALANCE, DIET, IMPORTS, ECONOMICS, FOOD CONSUMPTION, CONSOMMATION, BLE, RIZ, TENDANCE, PRODUIT ALIMENTAIRE, CONSUMO, TRIGO, ARROZ, TENDENCIAS, ALIMENTOS, OFFRE ET DEMANDE, REGIME ALIMENTAIRE, IMPORTATION, ECONOMIE, CONSOMMATION ALIMENTAIRE, OFERTA Y DEMANDA, DIETA, IMPORTACIONES, ECONOMIA, CONSUMO DE ALIMENTOS,
Tags: Add Tag
No Tags, Be the first to tag this record!