Report of the fifth session of the FAO/ECE study group on food and agricultural statistics in Europe - Geneva, Switzerland, 30 Aug - 3 Sep 1965.

Saved in:
Bibliographic Details
Main Author: FAO/ECE eng
Format: Texto biblioteca
Language:
Published: 1965
Subjects:ESS FAO ECE CES AGS, FOOD PRODUCTION, AGRICULTURAL SECTOR, CEREALS, EGGS, METHODS, ACCOUNTING, PRODUCER PRICES, PRODUCTION ALIMENTAIRE, SECTEUR AGRICOLE, PRODUCCION ALIMENTARIA, SECTOR AGRARIO, CEREALE, OEUF, METHODE, COMPTABILITE, PRIX A LA PRODUCTION, CEREALES, HUEVOS, METODOS, CONTABILIDAD, PRECIO AL PRODUCTOR,
Tags: Add Tag
No Tags, Be the first to tag this record!