The role of amino acid supplementation of cereal-based diets in prevention of protein-calorie malnutrition.
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| Format: | Texto biblioteca |
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1966
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| Subjects: | NU FAO WHO UNICEF PAG, MALNUTRITION, PROTEINS, ENERGY VALUE, DISEASE CONTROL, DIET, CEREALS, FOOD ENRICHMENT, HUMAN NUTRITION, PROTEINE, VALEUR ENERGETIQUE, CONTROLE DE MALADIES, REGIME ALIMENTAIRE, CEREALE, COMPLEMENTATION, MALNUTRICION, PROTEINAS, CONTROL DE ENFERMEDADES, DIETA, CEREALES, ENRIQUECIMIENTO DE LOS ALIMENTOS, NUTRITION HUMAINE, NUTRICION HUMANA, |
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