A review of the cultural and social factors which influence diets and the state of nutrition in Europe.
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| Format: | Texto biblioteca |
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1959
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| Subjects: | FAO WHO, HUMAN NUTRITION, TRAINING, EDUCATION, FOOD CONSUMPTION, SURVEYS, PSYCHOLOGICAL FACTORS, ECONOMIC GEOGRAPHY, LIVING STANDARDS, FEEDING HABITS, NUTRITION HUMAINE, FORMATION, NUTRICION HUMANA, CAPACITACION, EDUCACION, CONSOMMATION ALIMENTAIRE, ENQUETE, FACTEUR PSYCHOLOGIQUE, GEOGRAPHIE ECONOMIQUE, NIVEAU DE VIE, COMPORTEMENT ALIMENTAIRE, CONSUMO DE ALIMENTOS, ENCUESTAS, FACTORES PSICOLOGICOS, GEOGRAFIA ECONOMICA, NIVEL DE VIDA, HABITOS ALIMENTARIOS, |
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