Second meeting of the standing advisory committee on nutrition, second report to the director-general - Geneva, Switzerland, 11-19 Sep 1947.
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| Format: | Texto biblioteca |
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1947
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| Subjects: | HUMAN NUTRITION, CHILD FEEDING, CHEMICAL COMPOSITION, FOOD CONSUMPTION, SURVEYS, FOOD TECHNOLOGY, NUTRITIVE VALUE, EDUCATION, NUTRITION HUMAINE, NUTRICION HUMANA, ALIMENTATION DE L'ENFANT, COMPOSITION CHIMIQUE, CONSOMMATION ALIMENTAIRE, ENQUETE, TECHNOLOGIE ALIMENTAIRE, VALEUR NUTRITIVE, ALIMENTACION DEL NINO, COMPOSICION QUIMICA, CONSUMO DE ALIMENTOS, ENCUESTAS, TECNOLOGIA DE LOS ALIMENTOS, VALOR NUTRITIVO, EDUCACION, |
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