Some physiological problems of coffee cultivation in Kenya.
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| Format: | Texto biblioteca |
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1965
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| Subjects: | PLANT PHYSIOLOGY, COFFEE, FRUIT, DIEBACK, CARBOHYDRATES, DEFICIENCY DISEASES, PHOTOSYNTHESIS, CLIMATE, ENVIRONMENTAL FACTORS, WATER REQUIREMENTS, FLOWERING, SEASONS, PLANT PRODUCTION, PHYSIOLOGIE VEGETALE, CAFE, FISIOLOGIA VEGETAL, DEPERISSEMENT TERMINAL, GLUCIDE, MALADIE DE CARENCE, PHOTOSYNTHESE, CLIMAT, FACTEUR DU MILIEU, BESOIN EN EAU, FLORAISON, SAISON, PRODUCTION VEGETALE, FRUTO, MARCHITEZ DESCENDENTE, CARBOHIDRATOS, ENFERMEDADES CARENCIALES, FOTOSINTESIS, CLIMA, FACTORES AMBIENTALES, NECESIDADES DE AGUA, FLORACION, ESTACIONES DEL ANO, PRODUCCION VEGETAL, |
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