Nutritional value of West African fruits and vegetables.
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| Format: | Texto biblioteca |
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1965
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| Subjects: | NUTRITIVE VALUE, VEGETABLES, FRUITS, FOOD CONSUMPTION, PRODUCTION DATA, ECONOMIC DISTRIBUTION, STORAGE, CHEMICAL COMPOSITION, VALEUR NUTRITIVE, LEGUME, VALOR NUTRITIVO, HORTALIZAS, FRUTAS, CONSOMMATION ALIMENTAIRE, DONNEE DE PRODUCTION, DISTRIBUTION ECONOMIQUE, STOCKAGE, COMPOSITION CHIMIQUE, CONSUMO DE ALIMENTOS, DATOS DE PRODUCCION, DISTRIBUCION ECONOMICA, ALMACENAMIENTO, COMPOSICION QUIMICA, |
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