Marketing and utilization of shrimp in the United states.
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| Format: | Texto biblioteca |
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| Published: |
1956
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| Subjects: | PRAWNS and SHRIMPS, FISH, FISHERY PRODUCTS, MARKETING, USES, CREVETTE, POISSON (ALIMENT), PRODUIT DE LA PECHE, COMMERCIALISATION, GAMBAS Y CAMARONES, PESCADO, PRODUCTOS PESQUEROS, MERCADEO, UTILISATION, USOS, |
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