Intersession report /1963-1964/ of technical committee 2, craft and gear sub-committee, food technology sub-committee - Submitted to the 11th session of the ipfc.

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Bibliographic Details
Main Author: Indo-Pacific Fisheries Council eng
Format: Texto biblioteca
Language:
Published: 1965
Subjects:FI IPFC, TRANSPORT, FISHERIES, ECONOMICS, FISHERY PRODUCTS, PROCESSING, FISHING GEAR, FISHING VESSELS, MECHANIZATION, SHIPBUILDING, CONSTRUCTION MATERIALS, HARBOURS, TRAINING, EQUIPMENT PARTS, TRAWLING, FISHERMEN, BRINING, DRYING, SMOKING, REFRIGERATION, FISH PROTEIN CONCENTRATE, FISHERY MANAGEMENT, CREDIT, COOPERATIVE ACTIVITIES, MARKETING, PECHES, ECONOMIE, PRODUIT DE LA PECHE, TRAITEMENT, ENGIN DE PECHE, NAVIRE DE PECHE, TRANSPORTE, PESCA, ECONOMIA, PRODUCTOS PESQUEROS, PROCESAMIENTO, EQUIPO DE PESCA, EMBARCACIONES DE PESCA, MECANISATION, CONSTRUCTION NAVALE, MATERIAU DE CONSTRUCTION, PORT, FORMATION, ELEMENT DE MATERIEL, CHALUTAGE, PECHEUR, SALAGE, SECHAGE, FUMAGE, CONCENTRE PROTEIQUE DE POISSON, GESTION DES PECHES, ACTIVITE COOPERATIVE, COMMERCIALISATION, MECANIZACION, CONSTRUCCION DE BARCOS, MATERIALES DE CONSTRUCCION, PUERTOS, CAPACITACION, ELEMENTOS DE MAQUINARIA, PESCA A LA RASTRA, PESCADORES, SALAZON, SECADO, AHUMADO, REFRIGERACION, CONCENTRADO DE PROTEINAS DE PESCADO, ADMINISTRACION PESQUERA, CREDITO, ACTIVIDADES COOPERATIVAS, MERCADEO,
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