A summary of information on the fisheries resources of the Mediterranean area.
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1952
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| Subjects: | FRESHWATER FISHES, SEA WATER, FISH INDUSTRY, FISHING GROUNDS, FISHES, TERMINOLOGY, HANDLING, TRADE, FISHERY MANAGEMENT, RESEARCH INSTITUTIONS, POISSON D'EAU DOUCE, EAU DE MER, INDUSTRIE DU POISSON, PECES DE AGUA DULCE, AGUA DE MAR, INDUSTRIA DEL PESCADO, CHAMP DE PECHE, POISSON (ANIMAL), TERMINOLOGIE, MANUTENTION, COMMERCE, GESTION DES PECHES, INSTITUTION DE RECHERCHE, FONDOS DE PESCA, PECES, TERMINOLOGIA, MANIPULACION, COMERCIO, ADMINISTRACION PESQUERA, INSTITUCIONES DE INVESTIGACION, |
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