Technological problems of handling and distribution of fresh fish in Southern Brazil.
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| Format: | Texto biblioteca |
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1965
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| Subjects: | ECONOMIC DISTRIBUTION, FISH PROCESSING, FISH, FOOD TECHNOLOGY, USES, DISTRIBUTION ECONOMIQUE, TRAITEMENT DU POISSON, POISSON (ALIMENT), TECHNOLOGIE ALIMENTAIRE, DISTRIBUCION ECONOMICA, ELABORACION DEL PESCADO, PESCADO, TECNOLOGIA DE LOS ALIMENTOS, UTILISATION, USOS, |
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