Technological problems connected with rigor mortis in fish requiring more knowledge from fundamental research.
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1965
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| Subjects: | STORAGE, POSTMORTEM CHANGES, FISH, FOOD TECHNOLOGY, USES, BIOLOGICAL CONTROL, HUMAN NUTRITION, RESEARCH, PRESERVATION, STOCKAGE, MODIFICATION POSTMORTEM, POISSON (ALIMENT), TECHNOLOGIE ALIMENTAIRE, ALMACENAMIENTO, CAMBIOS POST MORTEM, PESCADO, TECNOLOGIA DE LOS ALIMENTOS, UTILISATION, LUTTE BIOLOGIQUE, NUTRITION HUMAINE, RECHERCHE, USOS, CONTROL BIOLOGICO, NUTRICION HUMANA, INVESTIGACION, PRESERVACION, |
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