Subjects: | FISHERIES,
RESEARCH,
TRAINING,
FISHERY PRODUCTS,
MARKETING,
FISH INDUSTRY,
HARBOURS,
FISHING VESSELS,
FISHING OPERATIONS,
YIELDS,
EXPORTS,
CONSUMER PRICES,
WHOLESALE MARKETING,
RETAIL MARKETING,
FISH,
FISHERY MANAGEMENT,
LEGISLATION,
REGULATIONS,
SALMON,
WHITEFISH,
SARDINES,
SHELLFISH,
PECHES,
RECHERCHE,
FORMATION,
PRODUIT DE LA PECHE,
COMMERCIALISATION,
INDUSTRIE DU POISSON,
PESCA,
INVESTIGACION,
CAPACITACION,
PRODUCTOS PESQUEROS,
MERCADEO,
INDUSTRIA DEL PESCADO,
PORT,
NAVIRE DE PECHE,
OPERATION DE PECHE,
RENDEMENT,
EXPORTATION,
PRIX A LA CONSOMMATION,
VENTE EN GROS,
VENTE AU DETAIL,
POISSON (ALIMENT),
GESTION DES PECHES,
REGLEMENTATION,
SAUMON,
COREGONE,
SARDINE,
COQUILLAGES ET CRUSTACES,
PUERTOS,
EMBARCACIONES DE PESCA,
OPERACIONES PESQUERAS,
RENDIMIENTO,
EXPORTACIONES,
PRECIO AL CONSUMIDOR,
VENTA AL POR MAYOR,
VENTA AL POR MENOR,
PESCADO,
ADMINISTRACION PESQUERA,
LEGISLACION,
REGLAMENTACIONES,
COREGONO,
SARDINA,
MARISCOS, |